Steamed Potatoes with Grated Daikon Dressing
Steamed Potatoes with Grated Daikon Dressing

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, steamed potatoes with grated daikon dressing. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Steamed Potatoes with Grated Daikon Dressing is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Steamed Potatoes with Grated Daikon Dressing is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook steamed potatoes with grated daikon dressing using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Steamed Potatoes with Grated Daikon Dressing:
  1. Get 6-8 small potatoes (just wash, no need to peel)
  2. Get flour for coating potatoes
  3. Take vegetable oil for deep frying
  4. Prepare Broth:
  5. Get *2 Tbsp each mirin, soy sauce
  6. Make ready *120 ml dashi (water ＋ dashi powder is also OK)
  7. Prepare *1/2 Tbsp sugar
  8. Take 2-3 cm in length (about 2 tbsp) daikon radish (grated)
  9. Get shichimi spice powder for topping
Instructions to make Steamed Potatoes with Grated Daikon Dressing:
  1. Steam the potatoes until they are tender (about 20~25 mins. depends on the size). While they are still hot, peel them.
  2. Heat a pot over medium heat. Add mirin and then dashi, sugar and heat until cooked (about 30 seconds). Put soy sauce into it and heat.
  3. Dust the potatoes with flower, brushing off any excess and plunge in the oil. Deep fry until the surface becomes golden brown, and drain off the oil and arrange on a plate.
  4. Pour in the heated broth and topped with grated daikon radish, and sprinkle with shichimi spice powder.

So that is going to wrap it up with this special food steamed potatoes with grated daikon dressing recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!