Pineapple Pistachio Neapolitan
Pineapple Pistachio Neapolitan

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pineapple pistachio neapolitan. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Pineapple Pistachio Neapolitan is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Pineapple Pistachio Neapolitan is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have pineapple pistachio neapolitan using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pineapple Pistachio Neapolitan:
  1. Get 1 fresh pineapple cut into circles
  2. Make ready pistachio mix
  3. Take 1 box softened cream cheese
  4. Get 2 cup cool whip or heavy cream whipped
  5. Make ready 1 box pistachio pudding
  6. Get 1 cup milk
  7. Prepare 1 cup chopped pistachio
Instructions to make Pineapple Pistachio Neapolitan:
  1. start by making your pudding with milk let sit in fridge 5-10minutes to set.
  2. oncec set add on chopped pistachios, cool whip & softened cream cheese stir well set back in fridge. [reserve a few pistachios for garnish]
  3. cut pineapple, I used a round cookie cutter to make circles.cut them out layer with pudding mix side of berries of choice and . I topped with additional cool whip and crushed pistachios. Enjoy.

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