Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, claypot stew chicken. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Claypot Stew Chicken is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Claypot Stew Chicken is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have claypot stew chicken using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Claypot Stew Chicken:
- Prepare 1 kg Chopped Chicken
- Prepare 100 grams Sliced Ginger
- Get 4 Shallots
- Get 3 clove Garlic
- Prepare 1 Spring Onions
- Prepare 1 can Button Mushroom
- Get 1 Salt
- Make ready 1 tbsp Cornstarch
- Get 1 tbsp Oyster Source
- Make ready 600 ml Water
- Take 5 tbsp Cooking Oil
Steps to make Claypot Stew Chicken:
- Heat up the cooking pan with cooking oil. Fry the ginger, shallots & Garlic until fragrance.
- Add in chicken, button mushrooms & a pinch of salt.
- Prepare the source with cornstarch, oyster source with water. Cook for about 5min.
- Place all the ingredients into claypot. Turn your gas stove at low heat & stew for 45min.
- Add the spring onions after half hrs & continue stew for another 15min.
So that is going to wrap it up with this special food claypot stew chicken recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
