Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, miso sesame spinach. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Miso Sesame Spinach is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Miso Sesame Spinach is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have miso sesame spinach using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Miso Sesame Spinach:
- Get 2 Bunch Organic Spinach
- Make ready 1 tbsp Miso sauce
- Make ready 2 tbsp Sesame Oil
- Make ready 1 tbsp Sesame
- Make ready 1 tsp mushroom powder
- Prepare 1/4 tsp salt
Instructions to make Miso Sesame Spinach:
- Boil 10 cups of water
- Set aside a bowl of ice water
- Add washed spinach to the boiled water and boil for 1 minute
- Put cooked spinach into the ice water for 5 minutes
- Drain and remove as much water as possible
- Add miso, mushroom powder and salt to Spinach and mix it well
- Top it with Sesame. Enjoy!
So that’s going to wrap this up with this special food miso sesame spinach recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!