Pan-Fried Salted Mackerel with Sesame and Mayonnaise
Pan-Fried Salted Mackerel with Sesame and Mayonnaise

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, pan-fried salted mackerel with sesame and mayonnaise. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Pan-Fried Salted Mackerel with Sesame and Mayonnaise is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Pan-Fried Salted Mackerel with Sesame and Mayonnaise is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook pan-fried salted mackerel with sesame and mayonnaise using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pan-Fried Salted Mackerel with Sesame and Mayonnaise:
  1. Take Salted mackerel
  2. Take ◆Ground white sesame seeds
  3. Get ◆Mayonnaise
  4. Take ◆ Sake
  5. Take to 1 1/2 teaspoons ◆ Soy sauce
  6. Make ready ◆ Sugar
  7. Get ◆Garlic, grated
  8. Get ◆ Lemon juice
  9. Make ready ◆Black pepper
  10. Make ready Sesame oil
  11. Take Shishito green peppers (to serve on the side)
  12. Get Salt (to sprinkle on shishito green pepper)
Instructions to make Pan-Fried Salted Mackerel with Sesame and Mayonnaise:
  1. Mix all the ◆ ingredients in a small bowl and set aside.
  2. Add sesame oil in a heated frying pan and stir fry the shishito green peppers. Remove from the pan onto a plate, and sprinkle lightly with salt.
  3. In the same frying-pan, pan fry the mackerel until both sides are crisp and golden brown. Adjust the amount of sesame oil to your liking.
  4. Turn down the heat to low, add the sauce mixture from Step 1 and gently toss around to make sure all the mackerel pieces are evenly coated. Transfer to a serving plate along with the shishito green pepper.

So that is going to wrap it up for this special food pan-fried salted mackerel with sesame and mayonnaise recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!