Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, hummus with avocado. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Avocado + Hummus is probably the most delicious ingenious food combos yet! The classic smooth and creamy hummus paired with the all-mighty super nutritious avocado is too much for my tiny.. California-style avocado hummus wrap sandwich recipe with hummus, avocado, and sprouts.
Hummus with Avocado is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Hummus with Avocado is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have hummus with avocado using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Hummus with Avocado:
- Prepare 1 (15 oz) can chick peas, well drained
- Prepare 2 medium ripe avocados, cored and peeled (13 oz before cored and peeled)
- Prepare 3 Tbsp olive oil, plus more for serving if desired
- Get 1 1/2 Tbsp tahini
- Make ready 3 Tbsp fresh lime juice
- Get 3 clove garlic, peeled
- Get 1/4 cup red onion
- Prepare Salt and freshly ground black pepper
- Take 1/8 tsp cumin
- Make ready 1-2 Tbsp finely chopped cilantro leaves, for topping
- Make ready 1 tsp red pepper flakes + a sprinkle for topping
- Make ready Sriracha sauce for topping, optional
It's quicker to make and just as delicious. Reviews for: Photos of Avocado Hummus. Avocado Hummus. this link is to an external site that may or may not meet accessibility guidelines. While avocado gives this hummus a smooth and velvety mouthfeel, using it alone won't give the recipe a hummus-like texture.
Steps to make Hummus with Avocado:
- Pulse chick peas, olive oil, tahini, lime juice, garlic, onion, and red pepper flakes in a food processor until smooth, about 2 minutes. Season with salt and pepper to taste (I did a scant 1/2 tsp salt and about 1/8 tsp pepper), add cumin and avocados and pulse mixture until smooth and creamy, about 1 - 2 minutes longer.
- Serve topped with more olive oil if desired and sprinkle with cilantro and red pepper flakes. Serve with mini bell peppers or pita chips.
To help thicken the dish and give it a deeper flavor, zucchini is added. I served our avocado hummus on this fine day with the easy flatbreads I made a couple weeks ago. I'm thinking I'm liking avocado hummus more than traditional authentic hummus? You might say I'm a little obsessed with hummus. I love it and I love making different flavors of it.
So that’s going to wrap this up for this exceptional food hummus with avocado recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
