Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, mushroom stroganoff. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mushroom Stroganoff is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Mushroom Stroganoff is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook mushroom stroganoff using 12 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Mushroom Stroganoff:
- Get 500 g fresh mushroom, preferably of different varieties (button, oyster, portabello, shitake)
- Take 1 medium onion, finely chopped
- Make ready 2 garlic cloves, peeled and crushed
- Take 30 ml olive oil
- Make ready 100 ml red wine
- Get 1 tablespoon balsamic vinegar
- Make ready 4 tablespoons fresh cream, or double cream
- Get 1 teaspoon corn flour
- Prepare 1 teaspoon paprika
- Get 2 tablespoons fresh parsley, chopped, equivalent to a handful of parsley
- Make ready salt
- Take pepper
Steps to make Mushroom Stroganoff:
- Wipe the mushrooms with a damp cloth and cut them into quarters
- Coat the mushrooms in the paprika, by shaking them in a sandwich bag or in a bowl covered with a plate
- Gently heat the oil in a large pan
- Stir fry the onion and garlic for 3 minutes, until starting to brown
- Turn up the heat and add the mushrooms in batches
- Cook each batch for a few minutes, with the pan covered to seal in the juices
- Remove each batch from the pan when the mushrooms are browned and softened
- When all the mushrooms are cooked, put them back in the pan
- Add the red wine and balsamic vinegar and simmer gently
- Mix the cornflour with a tablespoon of water in a cup, to form a paste. Add to the pan and mix well. The sauce should thicken.
- Add the cream and parsley and mix well
So that’s going to wrap it up with this special food mushroom stroganoff recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
