Classic Chicken Adobo
Classic Chicken Adobo

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, classic chicken adobo. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Classic Chicken Adobo is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Classic Chicken Adobo is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook classic chicken adobo using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Classic Chicken Adobo:
  1. Take pieces Chicken cut into Adobo
  2. Prepare 2 Onions chopped
  3. Prepare 6 garlic cloves smashed and crushed
  4. Get 1 ginger chopped
  5. Make ready Peppercorns
  6. Make ready leaves Bay
  7. Get Adobo sauce
  8. Get 1-2 cups soy sauce
  9. Prepare 1 cup vinegar
  10. Take 1 tbsp oyster
  11. Get 1 tbsp Worcestershire sauce
  12. Prepare Dash sugar
  13. Prepare Pinch pepper
Steps to make Classic Chicken Adobo:
  1. Mix Adobo sauce together and put aside. Then in hot pan with hot oil cook chicken until brown then take out set aside take out excess oil.
  2. Sauté crushed garlic until fragrant onions and ginger, then add Adobo sauce add 1 cup of water return chicken pieces bring to a boil then simmer cover. Cook until chicken is chicken and tender
  3. When Chicken is cooked turn off heat serve with hot rice.

So that’s going to wrap it up for this exceptional food classic chicken adobo recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!