Pumpkin Spice Cocoa Muffins
Pumpkin Spice Cocoa Muffins

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pumpkin spice cocoa muffins. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pumpkin Spice Cocoa Muffins is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Pumpkin Spice Cocoa Muffins is something that I have loved my entire life.

These easy Pumpkin Spice Muffins with streusel topping make the perfect fall breakfast. Especially when they are streusel-topped and warm out of the oven. Though you may not have tried it on muffins, you're.

To begin with this particular recipe, we must prepare a few ingredients. You can cook pumpkin spice cocoa muffins using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Spice Cocoa Muffins:
  1. Take 3/4 c. pumpkin spice cocoa mix
  2. Get 1 c. all-purpose flour
  3. Make ready 1/2 c. sugar
  4. Get 2 tsp. baking powder
  5. Prepare 1/2 tsp. salt
  6. Take 2 eggs
  7. Prepare 3/4 c. milk
  8. Prepare 1/2 c. melted butter (1 stick)
  9. Prepare 1 1/2 tsp. vanilla extract
  10. Get 1/2 c. chocolate chips
  11. Prepare 1/2 c. chopped pecan pieces
  12. Prepare 1/4 tsp. ginger
  13. Take 1/4 tsp. nutmeg
  14. Make ready 1/2 tsp. cinnamon

See recipes for Pumpkin Spice Cocoa Muffins too. Welcome fall with pumpkin spice chocolate chunk muffins! They're so tender and moist and your kitchen will smell like Fall in no time! What makes these pumpkin spice chocolate chunk muffins so good?

Instructions to make Pumpkin Spice Cocoa Muffins:
    1. Preheat oven to 375 degrees, line a 12 cup muffin tin and set aside.
    1. In a large bowl, combine dry ingredients: pumpkin spice cocoa mix, flour, sugar, baking powder, salt, ginger, nutmeg, and cinnamon. Set aside.
    1. In a medium bowl, whisk the wet ingredients: eggs, cooled butter that’s been melted, milk and vanilla extract.
    1. Make a divet or a “well” in the dry ingredients to pour the wet mixture into and fold together until just mixed. Consistency should be thick and a little difficult to mix but not thick like bread dough.
    1. Stir in chocolate chips and pecan pieces. Fill muffin cups to about 3/4 full.
    1. Bake 16-18 minutes, or until toothpick inserted in center comes out clean. Remove from oven and let cool for five minutes before moving to a cooling rack or storing. Enjoy.

Well, first, did you see that photo? Yes, we hate that word but what other. These Pumpkin Banana Muffins are a delicious combination of two classics - pumpkin muffins and banana bread. Add chocolate chips to make them an extra delicious treat. Pumpkin Banana Bread Muffins made from scratch are so easy to make and they taste amazing!

So that is going to wrap it up for this special food pumpkin spice cocoa muffins recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!