Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, shrimp cooked with tomatoes (udang masak tomat). It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Shrimp Cooked with Tomatoes (UDANG MASAK TOMAT) is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Shrimp Cooked with Tomatoes (UDANG MASAK TOMAT) is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook shrimp cooked with tomatoes (udang masak tomat) using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp Cooked with Tomatoes (UDANG MASAK TOMAT):
- Make ready 250 gr shrimp
- Make ready 75 gr tofu, cut into chunks and fry briefly
- Make ready 2 tomatoes
- Make ready 7 cayenne peppers, thinly sliced
- Take 1 egg
- Get 2 cloves garlic
- Take 4 onions
- Take 1 lime leaves
- Prepare 1 stalk lemongrass, white part
- Take Chives/leek, roughly chopped
- Take to taste Sugar and salt
Steps to make Shrimp Cooked with Tomatoes (UDANG MASAK TOMAT):
- Peel shrimp, leaving tails (shells can be used as a natural flavoring and also has many benefits), and set aside.
- Puree onion, garlic, tomatoes and shrimp shells. Then saute together with lime leaves and lemongrass. After the aroma comes out, add shrimp and a little water, then cook until prawns change color. Insert tofu, sliced chili and chives/leek.
- Once well blended, put in beaten egg. Mix well, add sugar and salt.
- Ready to be served to complement the menu today.
So that is going to wrap this up for this special food shrimp cooked with tomatoes (udang masak tomat) recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!