Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, pistachio baklava. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Pistachio Baklava is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Pistachio Baklava is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have pistachio baklava using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pistachio Baklava:
- Take 500 gm Wheat flour
- Take 50 gm Milk powder
- Prepare 5 ml Vinegar
- Get 250 ml Sugar syrup
- Take 200 gm Breakfast sugar
- Make ready 100 ml Water
- Take 8 ml Lemon juice
- Get 5 ml Orange blossom water
- Prepare 400 gm Pistachio power
Steps to make Pistachio Baklava:
- Step 1 Mix all the ingredients and knead well just to combine.
- Divide the dough to 50 g each. Step 2 Place on a tray. Dust some cornflour, cover with wet muslin cloth and rest overnight in chiller. Step 3 Roll the dough with the help of cornflour. Roll five thin sheets and keep on top of each other and roll again. Step 4 Brush with clarified butter.
- Cut in square shape and fill with fine chopped pistachio. Step 5 Place on a baking tray and pour clarified butter to soak the baklava. Bake
So that’s going to wrap it up for this exceptional food pistachio baklava recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
