Mackerel Simmered in Miso
Mackerel Simmered in Miso

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mackerel simmered in miso. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Mackerel Simmered in Miso is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Mackerel Simmered in Miso is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have mackerel simmered in miso using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mackerel Simmered in Miso:
  1. Take whole mackerels
  2. Get water #
  3. Get sake #
  4. Make ready mirin/sweet sake #
  5. Get soy sauce #
  6. Prepare few pieces ginger #
  7. Get sugar *
  8. Take mirin/sweet sake *
  9. Get miso *
  10. Take leek/green onions, as you wish
Instructions to make Mackerel Simmered in Miso:
  1. Remove the head and innards from the mackerels and wash with water. Dry with kitchen paper. Make a cross cut on both sides.
  2. Put all the # ingredients into a pot. Once it boils, put in the mackerel with lid on. Boil for a while on a medium to high heat. Occasionally shake the pot to ensure the mackerels are covered with sauce.
  3. While boiling the mackerel, make the miso sauce. Mix all * ingredients well.
  4. When the sauce is nearly gone, and the mackerels are well cooked, pour the miso sauce on the mackerels and shake the pot to cover everything. Once it comes to a boil again, it's done!
  5. You can garnish with Japanese leeks or green onions.

So that’s going to wrap it up for this exceptional food mackerel simmered in miso recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!