Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, apricot pastries. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Apricot Pastries is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Apricot Pastries is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook apricot pastries using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Apricot Pastries:
- Get 1 envelope pie crust dough
- Prepare 1 piece unsalted butter
- Get 1 cup apricot jam
- Make ready 20 grams bread crumbs
- Prepare 20 grams brown sugar
- Take 1 egg
- Take 1 tsp ground cinnamon
Steps to make Apricot Pastries:
- Cut dough into triangles
- Melt butter and brush it on the triangles
- Put 2 pinches of bread crumbs on each triangle
- Put a tablespoon of jam at the center of each triangle
- Put a small pinch of ground cinnamon on apricot jam
- Close triangles bringing the three sides of the dough together and being sure there you leave no space between them
- Brush every pastry with beated egg and sprinkle some brown sugar upon them
- Bake at 200°C for 30 minutes
So that is going to wrap it up for this special food apricot pastries recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
