Noom Friendly Instant Pot Split Lentil Soup
Noom Friendly Instant Pot Split Lentil Soup

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, noom friendly instant pot split lentil soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Noom Friendly Instant Pot Split Lentil Soup is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Noom Friendly Instant Pot Split Lentil Soup is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have noom friendly instant pot split lentil soup using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Noom Friendly Instant Pot Split Lentil Soup:
  1. Take 1 cup washed split red lentil
  2. Take 1/2 cup washed brown rice
  3. Get 2 diced red onion
  4. Make ready 1 diced carrot
  5. Make ready 4 cups chicken broth
  6. Prepare 2 cup water
  7. Get 1 teaspoon salt and pepper
  8. Make ready 1 tablespoon cumin
  9. Prepare 1 teaspoon garlic powder
  10. Take 1 teaspoon turmeric
  11. Get 1/2 teaspoon ground ginger
  12. Take 2 tablespoon olive oil
Instructions to make Noom Friendly Instant Pot Split Lentil Soup:
  1. Add everything to the Instant Pot and stir. Remember to wash the lentils and rice. A good trick to having the Instant Pot start cooking faster is to boil the water in a kettle beforehand.
  2. Set the Instant Pot to cook on high for 30 minutes. Let it cool naturally. Stir and serve.

So that is going to wrap it up for this special food noom friendly instant pot split lentil soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!