Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, rose lassi kesar pistachio lassi chocolate lassi. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Rose Lassi Kesar Pistachio Lassi Chocolate Lassi is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Rose Lassi Kesar Pistachio Lassi Chocolate Lassi is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have rose lassi kesar pistachio lassi chocolate lassi using 17 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Rose Lassi Kesar Pistachio Lassi Chocolate Lassi:
- Get Rose Lassi
- Take 1 cup whisked curd
- Prepare 2 tbsp sugar
- Make ready 1 1/2 tbsp rose syrup
- Prepare as needed almonds and pistachios for garnishing
- Make ready Kesar Pistachio Lassi
- Take 1 cup whisked curd
- Get 2 tbsp sugar
- Prepare 1 tsp pistachio
- Get Pinch kesar
- Take Pinch Cardamon powder
- Prepare as needed almonds and pistachios for garnishing
- Take Chocolate Lassi
- Take 1 cup whisked curd
- Take 2 tbsp sugar
- Make ready 1 tbsp coco powder
- Get as needed Grated chocolate for garnishing
Steps to make Rose Lassi Kesar Pistachio Lassi Chocolate Lassi:
- For rose Lassi, take a blender and add curd, sugar and rose syrup. And blend. Add two ice cubes into a glass and pour the Lassi. Garnish with almonds and pistachios.
- For kesar pistachio Lassi. Take 1 tsp of pistachios and soak them in hot water. Take the kesar and take a little bit of warm milk and add the kesar inside. Take a blender, add curd, sugar, soaked pistachios, and the kesar with Cardamon powder. Blend well. Add two ice cubes into a glass and then pour the Lassi in. Garnish with almonds or pistachios.
- For chocolate Lassi. Take a blender and add curd, sugar and coco powder. Blend well. Add two ice cubes into the glass and pour in the Lassi. Garnish with grated chocolate on top.
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