Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, shahi malai kofta in pistachio gravy. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Shahi Malai Kofta in pistachio gravy is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Shahi Malai Kofta in pistachio gravy is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook shahi malai kofta in pistachio gravy using 20 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Shahi Malai Kofta in pistachio gravy:
- Make ready 2-3 Onion
- Prepare 2 chopped coriander
- Prepare 8-10 salty pistachio
- Prepare 3-4 boiled potatoes
- Take 3-4 cardamom
- Take 1 tej patta
- Get 1 tsp kasoori Methi
- Get 2-3 tsp Cream (malai)
- Get salt as per taste
- Make ready 12-15 Raisens
- Prepare 2 tsp ginger chilli paste
- Get 1 tsp garam masala
- Take 2 tsp grated paneer
- Make ready ,4-5 cashew nut
- Get 1 tsp sugar
- Prepare 2 tsp Butter
- Get As needed Oil for fry
- Make ready As needed Aaraoot for coating
- Make ready 1 tsp corn flour for binding
- Take 1 cup milk
Instructions to make Shahi Malai Kofta in pistachio gravy:
- First soak pistachio in warm water 1/2 hr. Boiled potatoes and mash.add salt ginger chilli paste.garam masala grated paneer and corn flour.mix well and make a balls stuff malai kissmiss and crushed cahewnut.cover and make smooth ball coat with aarra lot and fry.
- Boil onion and churn. Make smooth paste. Add kasoori Methi and churn.
- Churn pistachio coriander and ginger chilli paste. Add milk 1/2cup and make paste. Now take butter in a pan add cardamom crushed tejpatta nadd onion paste salt and saute properly. Now add pistachio paste kasoori Methi and milk cook 5-7mins. on mid. Slow flame. and add sugar give dhrungar.cover 2-3 mins.
- Put Kofta in a serving plate pour gravy and garnish with silver varakh cream and kiss miss.
- Yummy delicious Shahi Kofta in pistachio gravy is ready to serve.
So that is going to wrap this up with this special food shahi malai kofta in pistachio gravy recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
