Pork Miso Soup (Tonjiru)
Pork Miso Soup (Tonjiru)

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, pork miso soup (tonjiru). It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pork Miso Soup (Tonjiru) is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Pork Miso Soup (Tonjiru) is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have pork miso soup (tonjiru) using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pork Miso Soup (Tonjiru):
  1. Get 200 g thinly sliced pork rib
  2. Get 100 g carrot
  3. Prepare 100 g onion
  4. Prepare 100 g white Daikon raddish
  5. Make ready 1/4 gobo (burdock root, optional)
  6. Make ready 1/2 tofu or atsuage (thick deep fried tofu)
  7. Get 100 g konnyaku
  8. Make ready 1 tbsp vegetable oil
  9. Get 1000 mL Dashi broth (or dissolve 1 tbsp Dashi powder in 1000 mL of water)
  10. Make ready 1 tbsp soy sauce : (A)
  11. Get 3 tbsp miso : (A)
  12. Prepare 1 tsp sesame oil : (A)
Instructions to make Pork Miso Soup (Tonjiru):
  1. Cut the daikon and carrot into quarter slices. Thinly slice the burdock root diagonally and thinly. Cut the onion into bite-size chunks.
  2. Cut the tofu and the Konnyaku into bite-size chunks. Boil the Konnyaku for 2-3 minutes to remove their scum. Cut the sliced pork into 2 cm width.
  3. Add the vegetable oil and the pork in a pot. Stir-fry over medium heat until its colour changes.
  4. Pour the Dashi broth. Heat over medium-high heat until it comes to a boil. Skim the scum from the soup.
  5. Add the Atsuage (or tofu) and simmer over low heat for 10 minutes.
  6. Add the condiments (A) to dissolve miso.

So that is going to wrap this up for this exceptional food pork miso soup (tonjiru) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!