Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, beau's fisherman soup. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Beau's Fisherman soup is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Beau's Fisherman soup is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have beau's fisherman soup using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beau's Fisherman soup:
- Take 1 Fresh fish
- Prepare 8 Fresh Giant shrimp or prawns
- Get 3 Snails
- Get 1 cup Removed periwinkle
- Take 4 oyster
- Take I cup of the big white perinkles
- Make ready Palm nut extract
- Take 5 big yellow pepper
- Make ready 1 tablespoon black pepper
- Get 1/2 cup grinded crayfish
- Prepare 1 handful sliced uzuzia leaves
- Prepare 1 tablespoon cocoyam to as thickner
- Prepare Salt
- Prepare 2 stock cubes
Steps to make Beau's Fisherman soup:
- Wash all the seafood thoroughly. Afterward, squeezed the juices of two lime over everything…Allow to rest for 5mins. This takes care of the smell… Boil slightly with Salt, onions, pepper, ginger and one stock cube.
- In another pot, pour in the palm nut extract or juice and allow to boil very well, Add in the already boiled seafood, Add some salt if needed, the pounded pepper and two different periwinkles and allow to cook for 5 mins.
- Add in the pounded cocoyam to help thicken it slightly, crayfish, black pepper and crumble the stock cubes over it…Stir gently cos off the fish and just cook…
- After 5 mins, give the pot a little shake and lastly add in the sliced uzuzia leaves and stir and simmer for 2 mins and the Fisherman soup is ready to enjoy with any swallow of your choice.
So that’s going to wrap this up for this exceptional food beau's fisherman soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!