Traditional Japanese Breakfast
Traditional Japanese Breakfast

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, traditional japanese breakfast. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Traditional Japanese Breakfast is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Traditional Japanese Breakfast is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook traditional japanese breakfast using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Traditional Japanese Breakfast:
  1. Prepare Grilled Salted Fish:
  2. Prepare 2 small salmon fillets
  3. Prepare Sea salt/ course salt
  4. Make ready Tamagoyaki:
  5. Prepare 3 Egg
  6. Prepare 3 Tbsp chicken stock
  7. Get 2 Tsp sugar
  8. Get 1 Tbsp soy sauce
  9. Prepare Rice:
  10. Take 1/2 Cup rice (Arborio rice/short grain)
  11. Get 5 Tbsp chicken stock
  12. Make ready 2 Tbsp soy sauce
  13. Get Miso soup:
  14. Make ready packet Miso soup
  15. Make ready 1 Cup water
  16. Prepare Green onion
Instructions to make Traditional Japanese Breakfast:
  1. The night before, salt your salmon and wrap with paper towel and put in container over night.
  2. Next morning: your salmon will be dry and moist. Sprinkle with sea salt and place in the oven at 400 degrees F for 20 minutes.
  3. Let’s make tamagoyaki! Mix your seasoning and egg. Use a rectangle pan and grease. Pour a little bit of egg mixture and wait to cook enough to roll. Once you roll, slide back to the back of the pan and add more egg and repeat.
  4. Steam your rice with the broth, water and soy sauce for 25 minutes (when absorbed) add a little more water if needed.
  5. Add hot water to miso packet.
  6. Plate and enjoy!

So that is going to wrap it up with this special food traditional japanese breakfast recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!