Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, puff pastry mini chocolate croissant. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
These mini croissants are sinfully easy to make. We use a store-bought puff pastry sheet instead of making our own croissant dough at home. Leave them plain, add chocolate or another favorite filling.
Puff pastry mini chocolate croissant is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Puff pastry mini chocolate croissant is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook puff pastry mini chocolate croissant using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Puff pastry mini chocolate croissant:
- Make ready 2 sheets Puff pastry
- Get 3 tbsp Chocolate sauce
- Get 1 cup Chocolate chips
- Make ready 1 egg
Extra flaky and buttery homemade chocolate croissants (Pain au Chocolat) are incredible warm from the oven. Recreate this French bakery classic at home with this Because of all that rest, there's a time commitment to making this pastry. Which is why croissants are a delicious weekend project! Thanks to store-bought puff pastry, you really can make flaky, homemade chocolate croissants in no time.
Steps to make Puff pastry mini chocolate croissant:
- On a puff pastry square sheet of 8 by 6inches cuts in to 3 places
- Now cut in 6places as shown in d picture
- Spray d chocolate Sauce on each sheet, sprinkle d chocolate chips, roll as shown in picture 3 of dis step
- Arrange on a greese baking tray,baked for 20 to 25munites,allow to cool remove from baking tray,allow to cool completely and serve.
For croissant lovers.this is a very easy and elegant dessert, puff pastry filled with chocolate, then drizzled with a smooth chocolate glaze on the top. Flaky puff pastry is filled with chocolate-hazelnut spread and all-fruit raspberry spread in this delectable treat. Unfold the puff pastry sheets on a lightly floured surface. Cut each one into thirds along the fold lines. A wide variety of puff pastry croissant options are available to you, such as local service location, key selling points, and applicable industries.
So that’s going to wrap it up for this special food puff pastry mini chocolate croissant recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
