Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, butterfly pea lemonade. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Butterfly Pea Lemonade is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Butterfly Pea Lemonade is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook butterfly pea lemonade using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Butterfly Pea Lemonade:
- Take 15-18 butterfly pea flowers
- Get 1.5 litre water
- Take 1/2 cup sugar
- Get 1 lime or lemon
- Get ice
Instructions to make Butterfly Pea Lemonade:
- Boil 1.5 litre of water and put the butter pea flowers into the pot
- Take the butterfly pea flowers out of the pot
- Add 1/2 cup of sugar
- Stir the sugar and put the juice in the jar
- Before you drink the juice, squeeze one slice of lime, add some ice cube and the colour of the juice will turn from blue to purple.
So that’s going to wrap this up with this exceptional food butterfly pea lemonade recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
