Pineapple Pastries
Pineapple Pastries

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, pineapple pastries. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pineapple Pastries is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Pineapple Pastries is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook pineapple pastries using 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Pineapple Pastries:
  1. Take 9 Eggs
  2. Make ready 1 cup Sugar
  3. Take 1 & half tsp Vanilla Essence
  4. Take 1 & half cups Maida
  5. Prepare Ingredients of Icing
  6. Make ready Half kg Whippy Whip Cream
  7. Get Tin Can 1 (With pineapple syrup) Pineapple
  8. Take Strawberry syrup
Steps to make Pineapple Pastries:
  1. Pre-Heat the Gas Oven at 180 C temperature and also grease the cake mold and keep it aside.
  2. Beat the eggs with Sugar & Vanilla essence until they are of ribbon consistency, and mix using a beater at least 5-7 mins.
  3. Now add All-purpose flour in egg mixture bowl. Mix it using a ladle stir. Stir only one direction.
  4. If you stir in a clockwise direction then don’t stir spoon anti-clockwise.
  5. Add the butter to the cake mold, tab the cake mold to release air bubbles, and bake the cake in the Gas oven for 1 Hour/60 Minute. - Vanilla Plain Sponge is ready.
  6. Icing Method: Take a bowl to add whippy whip cream beat it to make fluffy with the hand beater. Filled into a piping bag.
  7. Take a vanilla sponge, cut into two pieces. Then place the first sponge slice on base. Spread pineapple syrup on the sponge to make sponge softer.
  8. Spread strawberry syrup all over the sponge. Then apply the cream on the sponge, spread with a knife.
  9. Place the other sponge slice on top & add pineapple syrup and Strawberry syrup again. Apply cream all over the cake. Make a smooth top.
  10. Decorate with any design. Fill whipped cream in a piping bag with a desired nozzle & make the design as you want.
  11. Add some strawberry syrup and place pineapple slice on top. - Vanilla Pineapple Pastries is ready.

So that’s going to wrap this up for this exceptional food pineapple pastries recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!