Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, buttercream frosting. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Buttercream Frosting is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Buttercream Frosting is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have buttercream frosting using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Buttercream Frosting:
- Prepare 4 Cups Powdered/ Confectioners Sugar
- Get 8 tbsp Unsalted Butter, room temperature
- Get 1/4 cup Heavy Whipping Cream or Milk
- Get 2 tsp Vanilla Extract
Instructions to make Buttercream Frosting:
- Add the Powdered/ Confectioners Sugar into a bowl with the butter, then beat together.
- Add the Cream/ Milk and Vanilla Extract to the bowl. Use a mixer to blend together until fluffy and light.
- You can add more cream/ milk until the consistency is to your liking.
- Add to your cake/cupcakes or just eat it as is. It is that good. No judging here. :-)
- Enjoy!
So that is going to wrap this up with this special food buttercream frosting recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
