Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, taco pizza. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Taco Pizza is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Taco Pizza is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook taco pizza using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Taco Pizza:
- Take 2 cans crescent rolls
- Prepare 1 pound Hamburger
- Get Taco seasoning
- Get 1 can refried beans
- Get Doritos
- Take Mexican cheese
- Prepare Lettuce
- Get Tomatoes
- Get Salsa
Instructions to make Taco Pizza:
- Preheat oven to 350 degrees
- Line a baking sheet with aluminum foil and spray with non stick cooking spray. Open cans of crescent rolls and spread onto baking sheet and press down building up around the pan a bit. Set aside.
- Cook hamburger on stove grounding up the meat well. Add taco seasoning and cooking according to what it says on packet. While letting the hamburger simmer open can of refried beans and dump into a small pot to cook on stove, put 2 table spoons of water in it to make it easier to stir and spread.
- Next, take refried beans and spread on to crescent rolls, top with seasoned hamburger. Sprinkle with Mexican cheese and crumbled up doritos. Place in oven for 10 mintues. You will see the stop get golden brown.
- Once it's done top with more cheese and your favorite toppings like I did in the picture. Enjoy!
So that’s going to wrap it up for this exceptional food taco pizza recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!