Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, spinach salad with tofu dressing (horenso shiraae). One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Spinach Salad with Tofu Dressing (Horenso Shiraae) is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Spinach Salad with Tofu Dressing (Horenso Shiraae) is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have spinach salad with tofu dressing (horenso shiraae) using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spinach Salad with Tofu Dressing (Horenso Shiraae):
- Prepare 1/2 tub (approx. 180g) tofu
- Make ready 1/2 bunch spinach
- Prepare 70 g carrot
- Make ready 1/2 tbsp miso : (A)
- Prepare 2 tsp dashi broth (optional) : (A)
- Take 1 tsp soy sauce : (A)
- Prepare 1 tbsp grated sesame seeds : (A)
Instructions to make Spinach Salad with Tofu Dressing (Horenso Shiraae):
- Blanch the spinach, cut into bite-size length and drain excess water. Cut the carrot into long thin strips and blanch.
- Place Tofu in a strainer and crush it. Leave it for 20~30 minutes.
- Drain water with a cloth. Don’t squeeze it too much.
- Put crushed Tofu in a large bowl and stir it.
- Add condiments (A) to the bowl and mix them.
- Add the vegetables to the bowl and mix them.
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