Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, welsh pasties. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Welsh Pasties is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Welsh Pasties is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have welsh pasties using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Welsh Pasties:
- Get 2 lb groundbeef
- Make ready 3 medium potatoes sliced
- Prepare 1 medium onion chopped
- Get 2 boxes frozed piecrust
- Make ready 1 tsp salt
- Prepare 1/2 tsp pepper
- Get 1 dusting of garlic
Instructions to make Welsh Pasties:
- Preheat oven to 350. Mix all of the above ingredients (except the pie crust) in Large bowl.
- Lightly spray cookie sheets with Pam spray and place one crust on each sheet. Place half of the meat/potatoe mixture on each crust.
- Top with remaining crusts and fold over edges. Add a few slits for steam to escape.
- Cook for 30-45 minutes depending on your oven making sure inside is done!
So that’s going to wrap it up for this exceptional food welsh pasties recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
