Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, ulster pasties. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Ulster pasties is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Ulster pasties is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook ulster pasties using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Ulster pasties:
- Make ready For the pasty mixture. Equal amounts of:
- Prepare Cooled mashed potatoes & sausage meat
- Prepare 1 egg
- Get salt and pepper
- Take For the batter:
- Make ready 100 g flour
- Prepare 1 egg
- Get 80 ml milk
- Make ready oil for frying
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Instructions to make Ulster pasties:
- Put mashed potatoes, sausage meat and egg in a bowl. Add salt and pepper
- Mix very well
- Make the batter. Pour flour in a big bowl, add milk and egg. Whisk well until smooth and full of bubbles. Heat a good amount of frying oil in a pan
- Make sure the oil is hot but not too hot otherwise the inside won't cook and the outside will burn. Fry for about 5-7 mins until golden brown. Drain on kitchen paper and enjoy :)
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