Mandarin Rice Cake
Mandarin Rice Cake

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mandarin rice cake. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Mandarin Rice Cake is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Mandarin Rice Cake is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have mandarin rice cake using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mandarin Rice Cake:
  1. Take 200 g natural yogourt or Greek yogourt (plain)
  2. Take 1/2 tsp sugar honey or golden syrup
  3. Get 2 Tbsp desiccated coconut
  4. Make ready cooked rice, chilled (2 servings):  instant rice-white rice-or-steamed Basmati rice (precooked)
  5. Make ready mandarin oranges - fresh or canned
  6. Prepare sliced almonds
  7. Prepare coconut curls
  8. Make ready cinnamon
  9. Prepare whipped cream (optional)
Steps to make Mandarin Rice Cake:
  1. Combine yogourt sugar and desiccated coconut in a glass bowl. Fold in the rice. Add enough rice to make a firm rice cake.
  2. Place the rice mixture on individual plates. Form the rice into a round cake. And arrange mandarin segments around the bottom of the cake.
  3. Garnish with mandarin oranges-almonds-and coconut curls. May put some whipped cream on top. Lightly dust with cinnamon.
  4. Variation: Sweet Peach Rice Cake

So that’s going to wrap this up for this special food mandarin rice cake recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!