Kangkoong with Oyster Sauce
Kangkoong with Oyster Sauce

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, kangkoong with oyster sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Kangkoong with Oyster Sauce is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Kangkoong with Oyster Sauce is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook kangkoong with oyster sauce using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Kangkoong with Oyster Sauce:
  1. Prepare 1 bunch Kangkoong
  2. Take 2 glove of minced garlic
  3. Take 3 tablespoon oyster sauce
  4. Make ready 3 tablespoon water
  5. Get 1/2 teaspoon salt
  6. Make ready 1 tablespoon margarine
Steps to make Kangkoong with Oyster Sauce:
  1. Heat the margarine
  2. Add minced garlic, wait untill the garlic turn into brown
  3. Add the kangkoong, stir for a while
  4. Add the oyster sauce, stir again
  5. Pour the water, wait a while. after that, stir it
  6. Add the salt, stir again

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