British Mixed fruit crisp
British Mixed fruit crisp

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, british mixed fruit crisp. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

British Mixed fruit crisp is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. British Mixed fruit crisp is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have british mixed fruit crisp using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make British Mixed fruit crisp:
  1. Take 2 packages frozen mixed berries
  2. Take 1 can md. halved peaches in heavy syrup
  3. Make ready 1/4 cup granulated sugar
  4. Get 2 tsp cinnamon, more if u like
  5. Prepare 1 cup AP flour
  6. Prepare 1 cup packed brown sugar
  7. Make ready 1 stick butter (keep cold)
  8. Prepare 1 pinch of nutmeg
Instructions to make British Mixed fruit crisp:
  1. Preheat oven to 375°. Spray 9x13 baking dish with cooking spray
  2. Drain peaches well and combine with both packages of mixed berries (frozen), granulated sugar, cinnamon and nutmeg. Mix well and place in pan
  3. In med bowl add flour, brown sugar and butter(cubed). Mix together until u get a crumbly appearance
  4. Spread evenly over top of fruit and bake for 30-35 mins until bubbling and golden brown
  5. ENJOY!!!!!……Great with vanilla ice cream!

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