Baked Paw(pav)
Baked Paw(pav)

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, baked paw(pav). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Baked Paw(pav) is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Baked Paw(pav) is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have baked paw(pav) using 4 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Baked Paw(pav):
  1. Get 1 cup maida aur refined flour
  2. Get 2 tbsp sugar powder
  3. Take 1 teaspoon yeast
  4. Take 1/8 teaspoon carom seed
Steps to make Baked Paw(pav):
  1. In a bowl take luke warm water and add sugar powder
  2. Mix sugar and water properly and add yeast
  3. Cover it for 5 minutes
  4. Open the cover, yeast will look frothy or activated
  5. In a big bowl,take flour and add carom seeds
  6. It means it's ready to knead the dough,add in the floor
  7. Knead the dough properly and keep it aside for one and hour, at the hot place
  8. After 1 hour the dough will be double in size
  9. Punch the dough and knead it again and make paw shapes
  10. Again keep it for half an hour a side
  11. After half an hour put it in the oven on 180° degree centigrade for 18 to 20 minutes
  12. After 20 minutes take it out from the oven and the baked paw are ready

So that is going to wrap it up for this exceptional food baked paw(pav) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!