Canoe Salted Paw Paw
Canoe Salted Paw Paw

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, canoe salted paw paw. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

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Canoe Salted Paw Paw is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Canoe Salted Paw Paw is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have canoe salted paw paw using 2 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Canoe Salted Paw Paw:
  1. Prepare 1 big paw paw
  2. Get 1/2 tsp Salt

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Steps to make Canoe Salted Paw Paw:
  1. Wash paw paw with salt,rinse with water,slice from top to bottom,cut into half from top to bottom,remove seeds,scrape of fibrous part,repeat for other parts,enjoy, you can refrigerate,sprinkle salt on it if you like

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