Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle
Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pan fried shrimp scallop with oyster sauce glass noodle. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook pan fried shrimp scallop with oyster sauce glass noodle using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle:
  1. Take 7 shrimp (peeled the body part only)
  2. Get 10 pcs local scallops
  3. Prepare 6 garlic (chopped)
  4. Make ready 2 red chillies (chopped)
  5. Take 1 green chilli (chopped)
  6. Make ready 2 ginger (smashed)
  7. Get 1 tbsp oyster sauce
  8. Get 3 tbsp shao xing wine
  9. Make ready 1 tsp sesame oil
  10. Make ready 2 tbsp soy sauce
  11. Take corriander leaves (chopped)
  12. Prepare Salt & pepper
  13. Prepare Sugar
  14. Get Water
  15. Get Cooking oil
Steps to make Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle:
  1. Peel the body part of the shrimp, clean the back side. Put the chopped garlic, red chillies, green chilli on the back of it.
  2. Sprinkle some salt and drizzle with olive oil then pan fried. Add 1 smashed ginger on the pan and add shaoxing wine. Wait until cooked, then leave aside.
  3. Next, heat cooking oil, pan fried the scallops, add some water, soy sauce, and shaoxing wine, wait until it's cooked, leave aside.
  4. Soak the glass noodle in the water.
  5. Heat the pan, cooking oil, garlic and ginger. Then add oyster sauce, shaoxing wine, water, soy sauce, salt, pepper and sugar. Next, put the glass noodle in.
  6. Mix with the scallops, then add some sesame oil.
  7. Last, put the shrimp on the top of the noodle. And sprinkle with chopped corriander.

So that’s going to wrap this up for this exceptional food pan fried shrimp scallop with oyster sauce glass noodle recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!