Sauteed Baby Corn and Asparagus
Sauteed Baby Corn and Asparagus

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, sauteed baby corn and asparagus. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sauteed Baby Corn and Asparagus is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Sauteed Baby Corn and Asparagus is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have sauteed baby corn and asparagus using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Sauteed Baby Corn and Asparagus:
  1. Get strips Ginger
  2. Make ready slices Garlic
  3. Get 1 tsp oyster sauce
  4. Prepare Black pepper
  5. Take slices Beef
  6. Get 1 little flour
  7. Take 1 little water
Steps to make Sauteed Baby Corn and Asparagus:
  1. Heat wok and fry the beef slices then set aside.
  2. Stir fry ginger first then next is garlic. Then add baby corn and cook a while. Then pour oyster sauce and mix. Then add in asparagus mix well. When half done add in cook beef then black pepper. Simmer a while, add flour in a little water and pour it. To thicken the sauce

So that’s going to wrap it up with this special food sauteed baby corn and asparagus recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!