Chicken Yakhni Pulau / ইয়াখনি পোলাও (Indian traditional dish) 💛
Chicken Yakhni Pulau / ইয়াখনি পোলাও (Indian traditional dish) 💛

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chicken yakhni pulau / ইয়াখনি পোলাও (indian traditional dish) 💛. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Today I'll show you my recipe of Yakhni Pulao! Drop a like and Subscribe for more! ^_^. This is very delicious and easy to cook dish. if you like this recipe please share and subscribe it.

Chicken Yakhni Pulau / ইয়াখনি পোলাও (Indian traditional dish) 💛 is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Chicken Yakhni Pulau / ইয়াখনি পোলাও (Indian traditional dish) 💛 is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook chicken yakhni pulau / ইয়াখনি পোলাও (indian traditional dish) 💛 using 25 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken Yakhni Pulau / ইয়াখনি পোলাও (Indian traditional dish) 💛:
  1. Make ready 2 cup soaked basmati rice with 1/4 cup mung dal
  2. Take 500 gram chicken Chopped into medium sizes
  3. Prepare 1/2 cup onions
  4. Make ready 2 black Cardamoms
  5. Take 1/2 teaspoon peppercorns
  6. Prepare 1/2 teaspoon cloves
  7. Get 2 inches cinnamon sticks
  8. Get 1 bay leaf
  9. Get 1/2 teaspoon nutmeg powder
  10. Get 1/2 teaspoon mace powder
  11. Take 6 cloves garlic
  12. Prepare 2 inches ginger
  13. Get 1 teaspoon coriender seeds
  14. Prepare 3 cup water
  15. Get 4 pinches salt
  16. Get 1/4 medium size onion
  17. Get 1/2 teaspoon crushed to paste ginger
  18. Get 1/2 teaspoon crushed to paste garlic
  19. Take 1/2 medium chopped tomato
  20. Get 1 teaspoon cumin seeds
  21. Prepare 1/2 cup yougard
  22. Take 1/2 teaspoon coriender powder
  23. Take 1/2 teaspoon red chilli powder
  24. Get 1 teaspoon garam masala powder
  25. Make ready 2 green cardamom

Some of India's most popular foods are chicken-based. Some of India's most famous dishes use chicken, including many that are enjoyed worldwide at Indian restaurants. You can enjoy the authentic taste of your favorite spiced chicken dishes at home with these recipes. NOTE: The ingredient lists consists of both the Yakhni and Rice.

Steps to make Chicken Yakhni Pulau / ইয়াখনি পোলাও (Indian traditional dish) 💛:
  1. Take a clean muslin cloth and tie the cubed onion pieces, garlic pods, whole ginger, black Cardamoms pods, black peppercorns, coriender seeds, cloves, cinnamon sticks, nutmeg and mace in it. It's called "BOUQUET Garni".
  2. In a cooking pot, take water, chopped chickens and a teaspoon of salt.Turn on flame. Add to it the bouquet Garni and boil for around 20 minutes or until chicken gets done.
  3. Remove the bouquet Garni and keep that stock with chicken Pisces aside.The Yakhni is ready.
  4. In a pan, heat oil and onions. Take 1/4 of it and keep aside.In the remaining Onion, add cumin seeds, ginger garlic paste, tomatoes, salt, red chilli powder, coriender powder and stir fry for 3 munites
  5. Add yougard, garam masala and green cardamom. Cook on a medium high heat till the tomatoes get tender. Add fennel seeds and chicken Pisces to the masala and let it simmer for another 2 minutes.
  6. Add the masala to the prepared Yakhni in the cooking pot. Turn on the heat and cook the rice and Mung mixchure uncovered for 5 minutes or till water dries up.
  7. Sprinkle fried onions on the rice, add a tablespoon of ghee and seal the pot with foil or atta dough so that the flavors do not escape.
  8. Cook on a low flame for 15 minutes or untill the rice is done. Yakhni pulao is ready to serve. Enjoy it with fish fry, salad or raita.😊🍛

For the YAKHNI part the ingredients are from Mutton to Water. This is a list of Indian dishes. Many of the dishes on this list are made all across India. Indian cuisine encompasses a wide variety of regional cuisine native to India. · Yakhni Pulao is a Kashmiri recipe made using rice, chicken and a lot of Indian spices that is full of essence and flavours. Appam another famous south Indian breakfast very popular in Chennai and Kerala.

So that’s going to wrap it up for this exceptional food chicken yakhni pulau / ইয়াখনি পোলাও (indian traditional dish) 💛 recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!