Green pepper, bamboo-shoot and pork stir-fry
Green pepper, bamboo-shoot and pork stir-fry

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, green pepper, bamboo-shoot and pork stir-fry. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Green pepper, bamboo-shoot and pork stir-fry is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Green pepper, bamboo-shoot and pork stir-fry is something that I have loved my entire life.

Bamboo shoots nutrition facts Crisp and chewy bamboo shoots, (sun jian - 笋尖) are freshly erupting edible culms of the bamboo plant. This fragrant and spicy bamboo shoot stir-fry is flavored with a bit of pork and savory Asian ingredients. For the Marinade Stir-fry for a minute and then add the bamboo shoots.

To begin with this recipe, we have to first prepare a few ingredients. You can cook green pepper, bamboo-shoot and pork stir-fry using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Green pepper, bamboo-shoot and pork stir-fry:
  1. Make ready 1 bamboo-shoot (175g)
  2. Prepare 1 green pepper (200g)
  3. Take 200 g thinly sliced pork
  4. Prepare 2 TBSP sake
  5. Take Salt
  6. Make ready Pepper
  7. Prepare 1/2 TBSP corn starch
  8. Make ready ☆1 TBSP oyster sauce
  9. Get ☆1 TBSP sake
  10. Prepare ☆1 tsp sugar
  11. Take ☆1 tsp chicken power stock
  12. Take ☆1 tsp soy sauce
  13. Prepare ☆1 tsp mirin
  14. Take ☆1/2 tsp bull-dog, vegetable & fruit sauce (semi-sweet)
  15. Prepare ☆1 clove garlic, ground
  16. Get ☆1 tsp ginger, ground

Pork Stir Fry with Peppers - Tender juicy pork, stir fried with crispy peppers and onions in a garlicky savory sauce. It's so easy and fast to make. The dish uses very plain ingredients - pork loin, onion, and. It uses curry paste, chili pepper, green beans, coconut milk, bamboo shoot, sugar, fish sauce, lemongrass, shallot, kaffir lime leaves, chicken breast, galangal, basil, vegetable oil, garlic.

Steps to make Green pepper, bamboo-shoot and pork stir-fry:
  1. Cut pork into 2 inch lengths. Marinate pork with sake, salt, pepper and corn starch.
  2. In a small bowl, mix all the ingredients of ☆
  3. Thinly slice green pepper and bamboo-shoots
  4. In a large pan, high heat, drizzle oil and sauté pork until the color changes. Add green pepper and bamboo-shoots and sauté together, 2 minutes.
  5. Add the ☆sauce. Cook for 2 more minutes and done ✅

This tasty Stir Fry Chicken Bamboo Shoots in Black Bean Sauce has a bold umami flavor, best savored with a steaming bowl of white rice. Fried Garlic and Coriander Squid, and Pork Rib and Bamboo Shoot Red Curry. A Thai dinner on Saturday, with two recipes from Thai Food. Stir Fry Green beans and Tofu with Panch Phoron Recipe. Add chopped sweet peppers and mushrooms with required salt, cook until all the Check salt and serve Bamboo Shoot Stir Fry Recipe with with phulka or as a side dish with rice and sambar.

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