Peanut Butter and Jelly Soda Cake
Peanut Butter and Jelly Soda Cake

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, peanut butter and jelly soda cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Peanut Butter and Jelly Soda Cake is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Peanut Butter and Jelly Soda Cake is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have peanut butter and jelly soda cake using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Peanut Butter and Jelly Soda Cake:
  1. Make ready 1 cup Reeses baking chips
  2. Take 1 can mixed berry pie filling
  3. Make ready 2 cups melted graham cracker crust
  4. Make ready 1/2 jar Smuckers wild berry preserves
  5. Prepare 1 box white cake mix
  6. Make ready 1 bowl melted frosting
  7. Make ready 1 box grape jello
  8. Get 2 cups cold milk
  9. Make ready melted butter
Instructions to make Peanut Butter and Jelly Soda Cake:
  1. Layer the bottom of a baking dish with graham cracker crust and knead the graham cracker crust with melted butter.
  2. Add pie filling and preserves after you spread the crust around the entire pan
  3. In a large bowl or blender mix 1 cup white soda with cake mix, baking chips, and 1/2 cup of wild berry preserves
  4. Blend ingredients until smooth
  5. Bake cake at 350° for 35 min
  6. In a medium bowl mix 2 cups cold milk witth vanilla pudding. Mix until smooth. Add jello mixture to give it a grape flavor and coloring
  7. Once cake is out of the oven and cooled down add the frosting mixture.
  8. Congratulations on a classic but new twist of an old favorite

So that’s going to wrap it up for this exceptional food peanut butter and jelly soda cake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!