Aromatic Mulled Wine
Aromatic Mulled Wine

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, aromatic mulled wine. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Aromatic Mulled Wine is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Aromatic Mulled Wine is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have aromatic mulled wine using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Aromatic Mulled Wine:
  1. Get 1 bottle red or white wine (750ml)
  2. Take 1 orange or 3 clementines
  3. Make ready 2 cinnamon sticks
  4. Make ready 1 old vanilla pod (seeds used in another recipe)
  5. Take 1 tsp whole cloves
  6. Get 1 handful of dried sour cherries
  7. Make ready 3 star anis
  8. Make ready 1 pinch grated nutmeg
  9. Take 1/2 tsp grated ginger
  10. Make ready 1 shot rum
  11. Take 2 or 3 mixed berries tea bags (or other fruity teas)
  12. Prepare 1 sweetener
Steps to make Aromatic Mulled Wine:
  1. Pour wine in a medium sized pot over medium low heat
  2. Juice and zest orange or clementines and add to the pot as well as cinnamon, vanilla, cloves, dried cherries, nutmeg, ginger and star anis
  3. Bring mixture to a very gentle boil and simmer for about 15 minutes then take off heat. At this point you could add a few tablespoons water if flavors are too strong
  4. Add tea bags, sweetener and rum. Leave a few minutes to infuse then strain mixture discarding solids (but keep rehidrated cherries). Serve immediately

So that is going to wrap it up for this special food aromatic mulled wine recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!