Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, spiced mashed potatoes. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Make your mashed potatoes with Yukon gold potatoes, for delicious gold mashed potatoes. Adding chopped ham is another way to spice your potatoes up with meat.. Spiced Mashed Potatoes Recipes on Yummly
Spiced Mashed Potatoes is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Spiced Mashed Potatoes is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook spiced mashed potatoes using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spiced Mashed Potatoes:
- Get 175 g mash potato powder mix
- Prepare 800 ml water
- Make ready 5-6 Tbs all purpose cream
- Make ready to taste Salt
- Get Spices
- Make ready 1 tsp garam masala
- Prepare 1/4 tsp cumin
- Prepare 1/8 tsp paprika
- Get 1/4 tsp S&B Shichimi Japanese chili powder
- Make ready 2 g stevia packet or 1-2tsp sugar (optional)
Potatoes are blended with warmed butter and milk to create those perfect, smooth mashed "If you love good, old fashioned mashed potatoes this is the perfect recipe. Simple and delicious." Mashed potato (British English) or mashed potatoes (American English and Canadian English), colloquially known as mash (British English), is a dish of mashing boiled potatoes. This is the only recipe you need for creamy, dreamy mashed spuds. Looking for the best mashed potatoes?
Steps to make Spiced Mashed Potatoes:
- Here is a photo of my favorite Japanese chili powder. It comes in small bottles too. If you don’t have this you can substitute with finely ground chili flakes or powder, add a dash of ginger powder (optional) and throw in a bit of sesame seeds (optional).
- Mix in 1 c (250ml) water: All the spices and 3 Tbsp cream. Set aside.
- In a sauce pan heat remaining water and add 1/2 your mash potato powder (sprinkle a few at a time) while continuously stirring. Before it starts to form, pour in the spice mix. Then sprinkle in the remaining mash potato powder while continuously stirring.
- When it forms (no longer liquid), adjust taste by adding the remaining cream (1-3 Tbsp) and salt. Mix well. Taste as you add.
- Serve with your favourite fried or roasted protein. :)
This Thanksgiving, make sure everyone's favorite. The Indian-Spiced Mashed Potatoes recipe out of our category Root Vegetable! Just like regular mashed potatoes, these paleo mashed sweet potatoes reheat well the next day. I dare you to not fall in love with these paleo five spice healthy mashed sweet potatoes! Mashed potatoes should be so good they don't even need a drizzle of gravy.
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