Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, leftover sabji burger. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Leftover Sabji Burger is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Leftover Sabji Burger is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook leftover sabji burger using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Leftover Sabji Burger:
- Prepare 1 cup leftover dry chane
- Get 1 onion chopped
- Prepare 1 tomato chopped
- Prepare To taste chat masala
- Prepare As needed tomato sauce
- Prepare To taste salt
- Get 2 tsp butter
- Take 4 .paw buns
Steps to make Leftover Sabji Burger:
- Take a big bowl add dry chane sabji, onion, tomato and chat masala and salt to taste.mix well
- Take paw bun, cut into two part. Take one part apply sauce now place vegetable mixture on it cover with another piece of paw.
- Now heat a nonstick tava, apply butter, roast paw vegetable burger both sides.
- Serve with tomato sauce.
So that is going to wrap this up with this special food leftover sabji burger recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
