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Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, [farmhouse recipe] octopus ajillo. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

[Farmhouse Recipe] Octopus Ajillo is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. [Farmhouse Recipe] Octopus Ajillo is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have [farmhouse recipe] octopus ajillo using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make [Farmhouse Recipe] Octopus Ajillo:

1. Take 3 clove Garlic
2. Make ready 50 grams Octopus
3. Take 100 ml Olive oil
4. Get 1 tsp Salt

Instructions to make [Farmhouse Recipe] Octopus Ajillo:

1. Thinly slice the garlic into about 2 mm thick and the octopus into 5 mm thick.
2. Put the olive oil and garlic in a saucepan. Cook over a medium heat.
3. When the garlic releases its aroma, add the octopus and salt. Simmer for about 1 minute. It's ready to serve.
4. Dip the baguette in this oil and enjoy.

So that’s going to wrap it up for this exceptional food [farmhouse recipe] octopus ajillo recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!