Fruit Salsa and Cinnamon Chips
Fruit Salsa and Cinnamon Chips

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, fruit salsa and cinnamon chips. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Fruit Salsa and Cinnamon Chips is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Fruit Salsa and Cinnamon Chips is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have fruit salsa and cinnamon chips using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Fruit Salsa and Cinnamon Chips:
  1. Make ready Salsa
  2. Prepare 2 golden delicious apples (peeled and diced)
  3. Prepare 2 kiwis (peeled and diced)
  4. Get 1 packages frozen mixed berries
  5. Make ready 2 tsp white sugar
  6. Make ready 2 tbsp brown sugar
  7. Prepare 3 tbsp strawberry jam
  8. Get 1 tsp ground cinnamon
  9. Prepare Cinnamon chips
  10. Take 1 butter flavored cooking spray
  11. Prepare 10 10inch whole wheat tortillas
  12. Make ready 1/4 cup ground cinnamon
  13. Take 1/2 cup white sugar
Instructions to make Fruit Salsa and Cinnamon Chips:
  1. leave berries out to thaw for a couple hours before preparation
  2. preheat oven to 350°F
  3. Mix all ingredients for the salsa in a large bowl, cover and chill.
  4. CINNAMON CHIPS: slice tortillas into triangle cuts and place on a baking sheet
  5. spray chips with butter flavored cooking spray
  6. mix cinnamon and sugar together, and sprinkle over chips. you may need to name more to sprinkle over depending how sweet you like it.
  7. spray chips again with the butter flavored cooking spray, and bake in the oven for 8-10 minutes

So that’s going to wrap this up with this special food fruit salsa and cinnamon chips recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!