20 minutes Soda Pop Chilli Garlic Buttered Shrimp
20 minutes Soda Pop Chilli Garlic Buttered Shrimp

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, 20 minutes soda pop chilli garlic buttered shrimp. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

20 minutes Soda Pop Chilli Garlic Buttered Shrimp is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. 20 minutes Soda Pop Chilli Garlic Buttered Shrimp is something which I have loved my entire life. They are nice and they look fantastic.

This recipe uses soda to add that unique and sweet flavor. Garlic Butter Shrimp is a super easy dish to make. Melt the butter in a pan.

To get started with this particular recipe, we must prepare a few ingredients. You can cook 20 minutes soda pop chilli garlic buttered shrimp using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make 20 minutes Soda Pop Chilli Garlic Buttered Shrimp:
  1. Take 1/2 cup Sprite Soda
  2. Prepare 5 cloves garlic chopped
  3. Make ready Dried red chilli
  4. Prepare 1 tsp black ground pepper
  5. Take 4 sticks butter
  6. Get 1 kilo Shrimp
  7. Take 1 tablespoon oyster sauce

Melt the butter and oil together in a frying pan. Turn up the heat, throw in the prawns and fry for a few mins, stirring, until all the prawns turn pink. Take off the heat, season and stir in the lemon juice and parsley. Garlic: Freshly minced garlic, although pre-minced garlic in a jar works too.

Instructions to make 20 minutes Soda Pop Chilli Garlic Buttered Shrimp:
  1. Melt the 2 sticks of butter in skillet over medium fire. Add the shrimp, pepper oysters sauce. Cook the shrimp for about 2-3 minutes or until both sides turned pink.
  2. Remove the shrimp and set it aside once cooked. Then on the same pan, add the garlic and chilli stir and then add the 1/2 cup of Sprite Soda pop. Boil and let it simmer for about 2 minutes to reduce the sauce.
  3. Add the remaining butter, melt and then add the shrimp. Stir for 1-2 minutes gently then serve hot!

Ginger: Fresh ginger root adds lots of flavor to this dish. Now add back the vegetables along with the cooked noodles. Return the shrimp to the pan along with the black beans, salt, sugar and fried garlic and toss well. A wide variety of garlic chilli sauce options are available to you, such as form, primary ingredient, and certification. Chinese chilli garlic sauce is also known as 'cili garam'.

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