Kale, Sausage & Leftover Mashed Potato Soup
Kale, Sausage & Leftover Mashed Potato Soup

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, kale, sausage & leftover mashed potato soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Kale, Sausage & Leftover Mashed Potato Soup is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Kale, Sausage & Leftover Mashed Potato Soup is something which I have loved my whole life.

Kale sautéed with Italian sausage, onions, garlic and white beans. Kale with Sausage and White Beans Quick Sausage, Kale, and Crouton Sauté from Smitten Kitchen Every Day This Kale, Sausage and Potato Skillet Is All of the Things—but Most of All EASY. Loaded with curly kale, and fragrant with onion and garlic, our one-pan sausage and potato skillet recipe is both hearty.

To begin with this particular recipe, we must first prepare a few ingredients. You can have kale, sausage & leftover mashed potato soup using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Kale, Sausage & Leftover Mashed Potato Soup:
  1. Get 1 medium onion, chopped
  2. Prepare 1 large stem celery, chopped
  3. Get 3 medium carrots, cut into 1/4" thick discs (or however you like to chop carrots for soup)
  4. Get 4 cloves garlic, peeled and smashed
  5. Prepare 1/2 Tablespoon oil
  6. Get 1 bunch kale, washed well, stems removed, and rough chopped
  7. Make ready optional: 4 cups arugula or spinach (I just happened to have arugula that needed to get used up)
  8. Make ready 6 cups unsalted liquid (water or broth of choice)
  9. Make ready 1/2 Tablespoon salt
  10. Make ready 1 pound sausage, cut into bite sized pieces
  11. Make ready 4 tomatoes, chopped or one 15 oz. can diced tomatoes (I just happened to have fresh ones that were starting to get wrinkly…)
  12. Make ready 1 bay leaf
  13. Prepare 1 teaspoon oregano
  14. Prepare 1/2 teaspoon pepper
  15. Get 2 cups leftover mashed potatoes

As I said, when Christina Millian posted this on her story. Arrange onions, sausage, and kale on a serving plate, and place potatoes on top of onions. Sprinkle with chopped parsley, and serve with lemon half. Kale, Sausage and Beans a.k.a The KSB Adapted from Bon Appetit.

Instructions to make Kale, Sausage & Leftover Mashed Potato Soup:
  1. In a 4 to 5 quart pot, bring 1/2 Tablespoon oil up to medium heat and sweat onions, carrots, celery, and garlic until onions start to turn translucent. (About 3 minutes or so.)
  2. Add kale, arugula, liquid, salt, and cook, covered, for 15 minutes, stirring occasionally.
  3. Once kale has wilted, add tomatoes, sausage, bay, and oregano and cook, COVERED, for another 15 minutes, stirring occasionally.
  4. Add mashed potatoes and cook COVERED again for another 20 minutes, stirring occasionally. Before the last 10 minutes of cooking, adjust seasoning if needed.
  5. Enjoy! :)

THIS Smoked Sausage Kale and Potato Soup is everything! Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Strip the kale leaves from their stems and tear the leaves into large pieces. This low carb keto sausage kale soup with mushroom recipe is cooked in a chicken bone broth You wouldn't want to add any unnecessary carbs to the sausage kale soup. Most of our sausage is from..week on cavolo nero kale, we started craving this favorite kale and sausage soup. on these crisp autumn afternoons!

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