Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, keto chaffle pizza. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Keto Chaffle Pizza is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Keto Chaffle Pizza is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have keto chaffle pizza using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Keto Chaffle Pizza:
- Prepare 1 large egg
- Get 1 cup finely shredded mozerella cheese
- Take Sliced pepperoni
- Make ready 1/2 tsp garlic powder
- Take 1/2 tsp marjoram
- Take 1/2 tsp oregano
- Take 1/2 tsp basil
- Prepare 1/2 tsp almond flour (optional)
- Get 1/4 cup Ragu Simply No Sugar Added Roasted Garlic Pasta sauce
Instructions to make Keto Chaffle Pizza:
- Mix 1 large egg with 1/2 cup of finely shredded mozerella cheese and 1/2 tsp of almond flour (optional).
- Pour egg/cheese chaffle batter onto waffle iron and cook until golden brown. 4-6 min.
- Place chaffle on aluminum foil on a baking sheet. Top the chaffle with sauce, spices, cheese, and pepperoni spread evenly.
- Bake at 400 deg farenheit for 5-10 min or until cheese is melted
So that is going to wrap it up for this exceptional food keto chaffle pizza recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
