Desi style chicken quesadilas
Desi style chicken quesadilas

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, desi style chicken quesadilas. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Hello friends, in this video I am going make Chicken Quesadilla with desi touch. It is a two step cooking. Masala Chicken Quesadilla is a great example of fusion food-taking a dish from another country and putting an Indian twist on it.

Desi style chicken quesadilas is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Desi style chicken quesadilas is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have desi style chicken quesadilas using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Desi style chicken quesadilas:
  1. Get 2-3 flour tortillas
  2. Make ready Chicken (boneless tenders)
  3. Prepare Seasoning salt
  4. Make ready Smoked paprika
  5. Make ready Peppercorns
  6. Take 1 onion
  7. Get 1 capsicum
  8. Make ready Shredded cheese monterey jack or cheddar
  9. Take Olive oil
  10. Prepare Ginger powder
  11. Prepare Avocadoes
  12. Make ready leaves Coriander

My fiance says it is the Chop chicken into small bite size pieces and add to boiling sauce. Turn heat immediately down to low- medium and simmer until chicken is cooked through. Quesadilla is a Mexican dish which consists of two tortillas with filling, which should contain cheese (actually, the name "quesadilla" is derived from Spanish words "queso," which means "cheese"). While melting, the cheese bonds both tortillas together.

Steps to make Desi style chicken quesadilas:
  1. Make small cubes of the chicken and mix it well with seasoning salt, smoked paprika, ginger powder, crushed pepper
  2. Dice the onions and capsicums in small cubes
  3. Cook the chicken separately until the flavours come out and also the onions and capsicum
  4. Apply some butter on one side of tortilla and add the cheese, vegetables and chicken stuffing and again more cheese on top as layer and cover the other half and turn over to cook both sides
  5. Prepare some guacomole by smashing the avocadoes and mixing with some onion and coriander paste lastly serve the warm quesadillas with the guacamole

I loved grilling quesadillas on the grill. My kids don't enjoy spicy foods that much so next time I will use just plain chicken on theirs. Grilled Chicken Quesadillas. this link is to an external site that may or may not meet accessibility guidelines. Flip the quesadilla over and cook the other side until it's golden. Remove from pan and cut into quarters.

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