Mixed vegetable khichidi
Mixed vegetable khichidi

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mixed vegetable khichidi. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mixed vegetable khichidi is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Mixed vegetable khichidi is something which I have loved my whole life. They are nice and they look wonderful.

A vegetarian, one-pot, gluten free dish with lentils, rice and vegetables, cooked in ghee, turmeric and red chili powder makes an amazingly flavorful comfort meal! Mix Vegetable Khichdi is a simple recipe for preparing the popular rice and lentil based recipe called KHICHDI. Added vegetables to the dal and rice mixture.

To begin with this recipe, we have to prepare a few ingredients. You can have mixed vegetable khichidi using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mixed vegetable khichidi:
  1. Take 3/4 cup Rice
  2. Prepare 1/4 cup Split Moong Dal
  3. Prepare 1/4 tsp Turmeric powder
  4. Prepare 1 tsp Garam Masala powder
  5. Make ready 1 tbsp Cumin Seeds
  6. Prepare 1 tbsp Ghee
  7. Make ready 1 tbsp Oil
  8. Get 1 tsp Mustard seeds
  9. Get 1 tsp Cumin seeds
  10. Prepare 6-7 Curry leaves
  11. Prepare 4-5 dried Red Chillies
  12. Get 1/4 cup Potatoes
  13. Prepare 1/4 cup Green Peas
  14. Get 1/4 cup Carrots
  15. Get 3-4 slit Green chillies
  16. Take 1/4 cup beetroot
  17. Get 1/4 cup beans

Someone messages me the the other day and asked me for the recipe of khichdi, I was so surprised that in the last two years, I. Oats mixed Vegetable and moong dal khichdi is a delicious and healthy Indian recipe for breakfast. Oats Vegetable Khichdi - Horlicks Oats. Mix Vegetable Lentil Rice is one-pot ultimate comfort food prepared with rice, dal/lentils, veggies and some basic spices.

Steps to make Mixed vegetable khichidi:
  1. Mix rice and dal together, wash under cold water and soak for 1 hour. - - Now put rice and dal mixture in to pressure cooker.
  2. To that add turmeric powder, garam masala - - Mix well. - - Now add all vegetables and green chillies. - - Add salt to taste.
  3. Cover and cook until you hear 2 to 3 whistles. - - After all the pressure goes down, open the lid of pressure cooker and give rice a gentle mix. - - Now heat up ghee and oil together for a tempering. - - After that's hot, add mustard seeds, cumin seeds and dried red chillies.
  4. Also add curry leaves. - - Mix very well - - Now pour tempering over Khichdi and give that a good mix. - - Serve hot with a dollop of ghee on the top!

Mix vegetable khichdi is a simple recipe for preparing the popular rice and lentil based recipe called khichadi. Added vegetables to the dal and rice mixture makes the vegetable khichadi a complete. Khichdi recipe with step by step photos - delicious one-pot comfort meal of rice and moong lentils. You can also add mix veggies to it. I have already shared Masala khichdi where mixed vegetables.

So that is going to wrap this up with this special food mixed vegetable khichidi recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!