Homemade Mashed potatoes
Homemade Mashed potatoes

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, homemade mashed potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

There's a reason that homemade mashed potatoes are a classic holiday tradition. They're a comforting reminder of the very best times gathered together around a table. Potatoes are blended with warmed butter and milk to create those perfect, smooth mashed "If you love good, old fashioned mashed potatoes this is the perfect recipe.

Homemade Mashed potatoes is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Homemade Mashed potatoes is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook homemade mashed potatoes using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Mashed potatoes:
  1. Make ready Butter
  2. Take 4-6 gold Yukon potatoes
  3. Make ready Kosher salt
  4. Make ready Course black pepper
  5. Make ready Heavy cream

Jump to the Homemade Mashed Potatoes Recipe or watch our quick video below to see how we make them in our kitchen. Homemade Mashed Potatoes You Can Savor Everyday. Mashed potatoes hit the spot for the perfect sides not only during Thanksgiving Day, Christmas, or New Year's Day, but also any time of. Homemade mashed potatoes are a crowd-pleasing option for any occasion.

Steps to make Homemade Mashed potatoes:
  1. Cut potatoes into quarters then, add them to a pot of boiling hot water.
  2. When potatoes are fork tender drain, then mash.
  3. Add as much or little butter, salt, pepper and cream as you like.

Try one of these variations on our favorite comfort food. Homemade mashed potatoes prepared with ease using this simple step-by-step guide. Russet potatoes make for fluffy and creamy spuds. Grab a spoon quick because this side dish will disappear. Homemade Mashed Potatoes with Hamburger Gravy, Corn on the Cob, and Honey Baked Apples.

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