Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chickpea spinach & potato curry π. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chickpea Spinach & potato curry π is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Chickpea Spinach & potato curry π is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have chickpea spinach & potato curry π using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chickpea Spinach & potato curry π:
- Prepare 1 cup dried chickpeas
- Get 1 small onion chopped
- Take 2 garlic cloves crushed
- Get 1/4 tsp cumin
- Get 1/4 tsp tumeric
- Make ready 1/4 tsp corriander
- Get 2 tsp curry powder
- Get 1/4 cup boiled water add 1 veg stock cube to it and mix
- Prepare to taste Salt n pepper
- Prepare 1/2 TSP mango chutney
- Get 1 TSP lemon juice
- Get Handful Spinach
- Make ready A few fresh coriander leaves for the finish
- Prepare 1 small squeeze of yogurt and mint mixed in for the finish. (Opt
Instructions to make Chickpea Spinach & potato curry π:
- Rinse the chickpeas for about 5 minutes in cold water.
- Boil them for 30 minutes. And rinse again
- Add a little butter in the frying pan heat up to melt it then add the onions. Fry for 1 minute then add the garlic
- Add all the dried spices one after the other and mix.
- Then add the boiling water
- Add all the rest and mix leave to simmer for 30 minutes.
- Serve with a little yogurt and mint mixed and fresh coriander leaves in the middle.
So that’s going to wrap this up with this special food chickpea spinach & potato curry π recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!