Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sausage and bean casserole slow cooker. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Sausage and Bean Casserole Slow Cooker is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Sausage and Bean Casserole Slow Cooker is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sausage and bean casserole slow cooker using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sausage and Bean Casserole Slow Cooker:
- Make ready 8 sausages
- Take 2 can baked beans in sauce
- Make ready 1 can chopped tomatoes
- Make ready 1 large onion, chopped
- Make ready 1 can hot dogs
- Prepare 1 can butter beans or any other you like
- Make ready 20 medium mushrooms chopped
- Make ready 4 tbsp brown sugar
- Take 1 tsp smoked paprika
- Take to taste mixed herbs
- Prepare to taste salt and pepper
- Make ready 1 tsp chilli powder
- Take 5 slice Bacon chopped
- Make ready 1 1/4 can sun dried tomato paste or to taste
- Take 1 tbsp ready made English mustard
Instructions to make Sausage and Bean Casserole Slow Cooker:
- Brown sausages and bacon. Chop Bacon
- Fry mushrooms and chopped onions.
- Add to slow cooker with rest of ingredients.
- Let cook on low for three hours plus.
- Enjoy with crusty bread or mash potatoes
So that is going to wrap this up for this special food sausage and bean casserole slow cooker recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
